 APPETIZERS |
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1. TANDOORI CHICKEN
Spring chicken marinated with delicate herbs & spices
barbecued over flamming charcoal, served with salad |
£3.50 |
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2. CHICKEN or LAMB TIKKA
Tender boneless chicken / lamb lightly spiced & herbed,
grilled on charcoal oven - served with salad |
£3.50 |
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3. GARLIC MUSHROOM & POTATO
Spiced potatoes & mushrooms cooked with cheese,
garlic & served with fresh green salad |
£4.50 |
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4. CHAR GRILLED KING PRAWNS
King prawn cooked with garlic and chilli butter |
£5.95 |
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5. PRAWN PUREE
Prawns cooked with spices, served on a deep fried light bread |
£4.95 |
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6. KING PRAWN PUREE
King Prawns cooked with spices, served on a deep fried light bread |
£5.95 |
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7. SOMOSA (Meat or Vegetable)
Meat or Vegetable |
£3.25 |
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8. CHICKEN or ALOO CHAT
Tender pieces of chicken or potatoes cooked with cucumber
& fresh tomatoes, spiced with hot and sour sauce |
£4.50 |
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9. ONION BHAJEE
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£2.75 |
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10. MIXED KABAB
A selection of succulent and delicious kebabs |
£4.95 |
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11. SHEEK or SHAMI KABAB
Minced lamb grilled, minced lamb slightly fried |
£3.50 |
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12. KING PRAWN BUTTERFLY
King prawns, incrusted in bread crumbs & deep fried |
£5.95 |
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MAIN DISHES |
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TANDOORI SPECIALITIES
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The tandoori is an ancient style clay oven, which originated from the
northern part of India. The method of cooking is by using long skewers
over the charcoal flames. All the dishes are usually pre-marinated
overnight to achieve a fuller taste. These dishes are served with side
salad and mint saucead |
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13. TANDOORI CHICKEN (Half)
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£6.95 |
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TANDOORI CHICKEN (Full)
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£10.95 |
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14. CHICKEN or LAMB TIKKA
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£6.95 |
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15. TANDOORI KING PRAWN
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£9.95 |
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16. SHEEK KABAB
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£6.95 |
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17. TANDOORI MIXED GRILL
Containing tandoori chicken, lamb tikka, chicken tikka,
sheek kabab & tandoori nan. Served with salad |
£10.95 |
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18. CHICKEN or LAMB SASHLICK
Chicken / lamb pieces, capsicum, tomatoes & onions,
marinated in spices & cooked on skewers in the tandoor |
£8.95 |
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19. BAWARCHI SPECIAL
Mixed grill stir fried with spicy onions and peppers
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£11.95 |
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BIRIYANI DISHES
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Special long grain rice, cooked with either chicken, lamb, prawn, king prawn or vegetables, in stoke flavoured with medium delicate spices and baked in authentic style. Birianies are served with vegetable curry. |
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20. CHICKEN or LAMB BIRIANY
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£8.95 |
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21. CHICKEN or Lamb & MUSHROOM BIRIANY
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£9.95 |
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22. PRAWN BIRIANY
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£9.95 |
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23. PRAWN AND MUSHROOM BIRIANY
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£10.95 |
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24. KING PRAWN BIRIANY
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£11.95 |
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25. KING PRAWN & MUSHROOM BIRIANY
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£12.95 |
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26. VEGETABLE BIRIANY
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£7.95 |
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27. HYDERABADI BIRIANY (Chicken or Lamb)
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£9.95 |
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BALTI SPECIAL DISHES
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North Indian dish originating from place in Kashmir called Balistan. These are prepared with a very unique balti paste which consists of several different
herbs & spices to create the most aromatic flavour. Balti dishes are medium hot. |
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28. BALTI CHICKEN OR LAMB
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£7.95 |
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29. BALTI CHICKEN TIKKA OR LAMB TIKKA
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£8.95 |
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30. BALTI PRAWN
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£9.95 |
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31. BALTI KING PRAWN
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£10.95 |
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HOUSE SPECIALITIES
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32. THE BRIDGE SPECIAL CHICKEN
Cooked with spicy mince meat in a thick mosalla sauce
garnished with egg, tomatoes, cucumber & fried onion
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£8.95 |
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33. PISTA PASANDA (Chicken or Lamb)
Marinated chicken or lamb mildly spiced with cream, almond, yoghurt and pistachio
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£7.95 |
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34. BUTTER CHICKEN
Tandoori baked chicken in oriental spices and cooked in butter sauce
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£7.95 |
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35. ACHARI CHICKEN or LAMB
Chicken or lamb cooked to a hot or sharp taste with
lemon juice, onion seeds and pickles |
£7.95 |
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36. CHICKEN or LAMB TIKKA MOSALLA
Tender boneless chicken or pieces of lamb lightly spiced & herbed, grilled on charcoal & cooked again with special Tandoori masalla sauce |
£7.95 |
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37. TANDOORI KING PRAWN MOSALLA
King prawn marinated with delicate herbs & spices grilled in charcoal & cooked again with special tandoori sauce. |
£10.95 |
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38. CHICKEN or LAMB TIKKA JALFREZI
Chicken tikka or lamb tikka cooked in fresh herbs and green chillies.
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£7.95 |
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39. SAGWALA KING PRAWN
King prawn cooked in fresh herbs with spinach. |
£10.95 |
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40. GARLIC CHILLI CHICKEN
Supreme chicken cooked with chillies, black peppers, sweet chilli sauce & generous serving of garlic.
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£7.95 |
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41. PONEER CHILLI MOSALLA
Cheese cooked with green chillies with a touch of mosalla sauce, fairly hot
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£7.95 |
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42. CHICKEN OR LAMB TIKKA SHORESHA
Cooked with garlic paste, onion, medium spice, fresh mustard powder |
£8.95 |
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43. TANDOORI KING PRAWN MANCHURIAN
King prawn cooked in medium hot, sweet and sour thick mango flavour sauce. |
£11.95 |
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44. MUGLI CHICKEN
Tender farm chicken cooked in a rich sauce of almonds and fresh spices.
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£7.95 |
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45. LAMB REZALA
Pieces of thin fillet lamb cooked in slightly hot sauce with kashmiri herbs and spices |
£7.95 |
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46. CHICKEN or LAMB SHEZANI
Tender pieces of chicken or lamb grilled in tandoori then cooked with fairly thick sauce garnished with very thinly chopped up tomatoes, cucumber and coriander |
£7.95 |
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SPECIAL SET MENU
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47. VEGETARIAN THALI
Onion Bhajee, Motor Ponir, Aloo Gobi, Tarka Dall, Raitha, Boiled Rice and Nan.
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£12.95 |
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48. NON-VEGETARIAN THALI
Tandoori Chicken, Sheek Kabab, Rogan Gosht, Chicken Tikka Mosalla, Pilau Rice, Nan bread and Raitha.
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£14.95 |
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POPULAR TRADITIONAL DISHES |
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Bhuna Dishes
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Medium hot, well spiced with thick gravy. |
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49. CHICKEN or LAMB BHUNA
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£5.95 |
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50. PRAWN BHUNA
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£6.95 |
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51. KING PRAWN BHUNA
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£9.95 |
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Dopiaza Dishes
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Medium hot with onion flavoured thick gravy |
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52. CHICKEN or LAMB DOPIAZA
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£5.95 |
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53. PRAWN DOPIAZA
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£6.95 |
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54. KING PRAWN DOPIAZA
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£9.95 |
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Dansak Dishes
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Dansak dishes are sweet, hot & sour with lentils & served with pilau rice. |
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55. CHICKEN or LAMB DANSAK
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£8.95 |
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56. PRAWN DANSAK
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£9.95 |
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57. KING PRAWN DANSAK
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£11.95 |
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Patia Dishes
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Cooked with sweet, sour & hot thick spicy sauce. Served with pilau rice. |
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58. CHICKEN or LAMB PATIA
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£8.95 |
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59. PRAWN PATIA
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£9.95 |
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60. KING PRAWN PATIA
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£11.95 |
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Korma Dishes
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Cooked with almonds & fresh cream in a very mild flavoured sauce |
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61. CHICKEN or LAMB KORMA
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£5.95 |
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62. PRAWN KORMA
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£6.95 |
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63. KING PRAWN KORMA
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£9.95 |
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Rogon Dishes
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Medium hot well spiced with fried tomatoes & garlic |
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64. CHICKEN OR LAMB ROGON
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£5.95 |
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65. KING PRAWN ROGON
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£9.95 |
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VEGETABLE DISHES
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Fresh vegetables are used unless out of season. Bhajees are fried Indian style |
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66. MIXED VEGETABLE CURRY
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£4.95 |
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67. POTATO BHAJEE
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£4.95 |
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68. MUSHROOM BHAJEE
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£4.95 |
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69. CAULIFLOWER BHAJEE
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£4.95 |
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70. PALAK PONEER (Spinach and Cheese)
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£5.95 |
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71. MOTOR PONEER (Peas and Cheese)
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£5.95 |
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72. ALOO GOBI (Potato & Cauliflower)
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£4.95 |
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73. SAG BHAJEE (Spinach)
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£4.95 |
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74. BINDI BHAJEE (Okra)
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£4.95 |
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75. BEGUN BHAJEE (Aubergine)
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£4.95 |
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76. DALL TARKA (Lentils fried in garlic)
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£4.95 |
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77. DALL MOSALLA (Spicy lentils )
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£4.95 |
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78. ONION or CUCUMBER RAITHA
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£2.25 |
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Rice
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79. RICE (Boiled)
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£2.10 |
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80. PILAU RICE (Baked)
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£2.25 |
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81. SPECIAL MIXED FRIED RICE
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£3.25 |
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82. MUSHROOM PILAU RICE
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£3.95 |
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83. VEGETABLE PILAU RICE
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£3.95 |
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Bread
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84. NAN OR ROTI
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£2.25 |
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85. KEEMA NAN (Stuffed with minced meat)
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£2.95 |
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86. PESHWARI NAN (Stuffed with almonds)
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£2.95 |
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87. GARLIC NAN
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£2.95 |
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88. CHAPATI
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£1.50 |
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89. PAROTHA
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£2.55 |
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90. STUFFED PAROTHA (Stuffed with VEGETABLE)
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£3.25 |
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91. PAPADOM
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£0.50 |
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92. MOSALLA PAPADOM
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£0.55 |
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English Dishes |
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Served with chips. |
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93. ROAST CHICKEN
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£8.95 |
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94. MUSHROOM OMLETTE
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£7.95 |
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95. PLAIN OMLETTE
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£6.95 |
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Choice Of Pickles
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96.. MANGO CHUTNEY
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£0.40 |
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97. ONION SALAD
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£0.40 |
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98. LIME PICKLE
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£0.40 |
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99. MINT SAUCE
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£0.40 |
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Desserts
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(With fresh cream - 40p. EXTRA) |
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100. MANGO
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£2.95 |
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101. LYCHEES
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£2.95 |
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102. PINEAPPLE
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£2.95 |
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103. MIXED FRUIT SALAD
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£3.95 |
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SET MENU |
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The Bridge Specialities
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TWO COURSE SPECIAL DINNER |
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121. FOR TWO PERSONS
Mixed Kebab followed by Butter Chicken, Mushroom Bhajee, Cauliflower Bhajee, Special Mixed Fried Rice, Nan, Papadom, Assorted Pickles
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£32.00 |
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122. FOR FOUR PERSONS
Mixed Kebab followed by Butter Chicken and Lamb Pasanda, Mushroom Bhajee, Cauliflower Bhajee, Special Mixed Fried Rice, Nan, Papadom, Assorted Pickles
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£62.00 |
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Today's Specials
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TWO COURSE SPECIAL DINNER |
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123. FOR TWO PERSONS
King Prawn Butterfly followed by Chicken Tikka Mossala, Mushroom Bhajee, Cauliflower Bhajee, Special Mixed Fried Rice, Nan, Papadom, Assorted Pickles
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£34.00 |
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124. FOR FOUR PERSONS
Mixed Kebab followed by Chicken Tikka Mosalla and Lamb Tikka Mosalla, Mushroom Bhajee, Cauliflower Bhajee, Special Mixed Fried Rice, Nan, Papadom, Assorted Pickles
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£66.00 |
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Chef's Special
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TWO COURSE SPECIAL DINNER |
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125. FOR TWO PERSONS
Mixed Kebab followed by Lamb Tikka Mossala, Mushroom Bhajee, Cauliflower Bhajee, Special Mixed Fried Rice, Nan, Papadom, Assorted Pickles
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£32.00 |
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126. FOR FOUR PERSONS
Mixed Kebab followed by Lamb Tikka Mosalla and Butter Chicken, Mushroom Bhajee, Cauliflower Bhajee, Special Mixed Fried Rice, Nan, Papadom, Assorted Pickles
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£62.00 |
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Badshani
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TWO COURSE SPECIAL DINNER |
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127. FOR TWO PERSONS
Mixed Kebab followed by Tandoori Chicken, Mushroom Bhajee, Cauliflower Bhajee, Special Mixed Fried Rice, Nan, Papadom, Assorted Pickles
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£32.00 |
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128. FOR FOUR PERSONS
Mixed Kebab followed by Tandoori Chicken and Lamb Tikka, Mushroom Bhajee, Cauliflower Bhajee, Special Mixed Fried Rice, Nan, Papadom, Assorted Pickles
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£62.00 |
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| Prices may increase without prior notice |
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